Create your own culinary masterpiece!
Create your own personalized culinary experience with your own exquisite 3-, 4-, or 5-course menu and
You can enjoy each dish in two sizes:
- Menu Size: Perfectly portioned for the ultimate enjoyment in a multi-course meal.
- À la Carte: Generous portions for the full enjoyment of a single dish.
Let your creativity run wild and experience indulgence in its most beautiful form. Bon Appéti
Bowl of marinated olives
6,50 €
Portion of air-dried ham
16,50 €
Selection of cheese
18,00 €
Pumpkin Cream Soup
with Styrian pumpkin seed oil and
roasted pumpkin seeds
9,50 €
Gratinated Pear
filled with goat cheese and pistachios
on sautéed radicchio salad
18,00 €
Salmon Tartare
with cucumber and lime crème fraîche
19,00 €
Beef Carpaccio
filled with arugula pesto
and shaved Parmesan
18,00 €
Pumpkin Gnocchi
with chestnuts and sautéed king oyster mushrooms
16,00 €
Braised Duck Leg with Orange Sauce
with creamy savoy cabbage and
homemade bread dumplings
32,00 €
Iberico-Pork Chop
on Mediterranean sweet potato ragout with
black olives, red peppers, and goat cheese sauce
34,00 €
Slices of roast beef
on a bed of arugula and wild herbs with pomegranate gremolata
39,00 €
Salmon Steak
on celery purée with roasted fennel
and citrus fruits
36,00 €
Cod
on carrot and turnip curry with coconut foam
38,00 €
Pumpkin Gnocchi
with chestnuts and sautéed king oyster mushrooms
24,00 €
Carrot and Turnip Curry
with basmati rice and coconut foam
19,50 €
Mango-Panna Cotta Tart
with homemade coconut ice cream
13,00 €
Chocolate Mousse and Vanilla Parfait
with marinated plums
13,00 €
Two kinds of sorbet
with fresh fruits
9,00 €
Selection of cheeses
18,00 €
We recommend with dessert:
Forster Winzerverein
„Forster Ungeheuer Riesling“
Pfalz Auslese 2018
01, l | 4,50 €
Adress
Oskar Restaurant & Vinothek
Haspelgasse 5
69115 Heidelberg
Phone +49 (0) 6221 – 43 190 34
info@oskar-hd.de
Opening hours
Wednesday
06:00 – 23:00 p.m.
Thursday
06:00 – 23:00 p.m.
Friday
06:00 – 23:00 p.m.
Saturday
06:00 – 23:00 p.m.
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